Chinese cuisine is the most popular in the world. And there is a secret ingredient that distinguishes it as a particular and well-liked meal. It classifies Chinese culinary tastes into five categories: salty, spicy, sour, sweet, and bitter. According to traditional Chinese beliefs, the secret to the best Chinese food is the harmony of the five tastes to increase taste satisfaction and promote health by attaining balance, curing ailments, and assisting in the recovery from injuries.
What Makes Usmania Chinese Food So Different?
As the pioneer of authentic Chinese restaurant Chicago, Usmania Chinese guarantees the taste as original as possible. The fundamental characteristics of Chinese food, which is vibrant, are diverse colors, fragrant flavor, and outstanding flavor. With these three traits, our food is delicious and a piece of art that everyone can admire.
None of the three traits – color, scent, and delectable flavors – should be overlooked to create authentic Chinese cuisine. That is why we are one of the best halal Chinese restaurants in Chicago.
i. Variety of Colors
Dishes with a variety of colors may pique people’s interests. For many years, Chinese food preparation has prioritized aesthetics. While preparing foods, one of the primary criteria is to have a bright, pleasing, and harmonious hue. To do this, we combine two or three components in different colors to complement the primary ingredient.
ii. Aromatic Feel
The scent of the food is crucial. Typically, we add Chinese prickly ash seeds, aniseed, cinnamon, and other spices to enhance the aromas of the components, such as putrid, fishy, and mutton scents. Other ingredients such as shallot, ginger, garlic, chile, and sesame oil also give the food a fragrant flavor.
iii. Good Taste
Taste, which is regarded as the heart of Best Chinese food, is classified into five categories as mentioned above. When used in the appropriate amounts and sequences, seasonings such as soy sauce, sugar, vinegar, and salt contribute to the flavor of the food.
Top 3 Favorite Dishes of Kids At Usmania Chinese Restaurant
As much as adults enjoy Chinese food, it will surprise you that children love this cuisine. One of the most common compliments we get from our customers is that their children enjoy and eat our food. A few of the most preferred dishes of kids are:
Undoubtedly, this succulent dish will take you on a roller coaster ride of different tastes. It’s sweet, it’s sour and it’s full of flavors. Tender shrimp are paired with crisp bell pepper, scallions, and pineapple for a super colorful presentation. Other important ingredients include honey, tomato paste, pineapple juice, soy sauce, ginger, and white pepper. A combination of these ingredients provides a perfect balance of sweet and tangy flavors.
1. Chicken Lollipops
Chicken lollipop is a favorite chicken entree in Indo-Pak Chinese cuisine. A chicken lollipop is simply a lightly seared chicken winglet. We cut the flesh loose from the bone end and press down to form a lollipop shape. It’s generally sizzled with Szechuan sauce on the side.
We make Chicken Lollipops from the central section of a chicken wing or thigh. We remove one of the two bones in the center section and shift the skin on the segments to one end of the bone. Then we dip in a spicy crimson batter primarily of red chilli powder and turmeric. After that, we marinate the coated chicken for a few hours.
The marinated chicken is often deep-fried in oil, but baking is another popular option. We wrapped aluminum foil around the exposed bone for the final presentation.
Among the halal Chinese restaurants menu items in Chicago, Chicken Lollipop is a hot favorite. Parents typically have no trouble convincing their children to complete their meal every time we offer these miniature fried chicken lollipops. If your children are finicky eaters, you now know where to take them.
2. Chicken Meatballs
Kids’ all-time favorites are these delicate and moist chicken meatballs. We season the tastiest chicken meatballs with garlic, herbs, and spices, then cook until golden brown. These meatballs go well as a starter or over a large serving of pasta. Chicken meatballs are lighter than beef meatballs, but they’re a tasty option for kids.
We combine ground chicken, eggs, parmesan cheese, olive oil, and spices in a large mixing bowl. Mix everything thoroughly, then roll the mixture into balls.
We combine breadcrumbs, water chestnuts, and aromatics to create exceptionally light, fluffy, and juicy meatballs overflowing with flavor. This meal is a favorite among children since it is so comfortable to eat at any time. The finest combination in the world is juicy and delicious meat and starch.
We serve delicate, juicy, light meatballs with a flavorful aroma. The cooking procedure for them is considerably different from that of traditional meatballs. After browning in chicken stock, we steam the chicken meatballs into a soy sauce-based liquid.
3. Hakka Noodles and Chow Mein
It might be challenging for parents to provide green veggies to their children. However, if we present the veggies more appealingly, you will realize how much your child enjoys them. We give the yummiest food selections with an Asian twist that your young one will enjoy as well! You guessed it: we’re talking about Hakka noodles and Chow mein.
Hakka noodle is a Chinese dish in which boiled noodles are stir-fried with sauces, veggies, and meat. This meal is enticing due to the bright colors of the veggies and the silky smooth noodles topped with a light sauce that is tastier than typical noodles.
What are you waiting for now that you’ve discovered a restaurant where your children will love eating? Usmania Chinese is a halal Chinese restaurant serving the best Chinese food in Chicago. If you have any questions or would like to make a reservation, please call us at 773-338-4488.